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Life Pro Peanut Butter

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11.90 €

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Life Pro Peanut Butter

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πŸ₯œ 100% roasted peanuts β€” no added sugar, no salt, no palm oil, no trans fats

πŸ’ͺ 26g of protein per 100g β€” the highest-protein legume available

πŸ’› Rich in monounsaturated and polyunsaturated fatty acids β€” heart-healthy fat profile

πŸ«™ Smooth: ultra-creamy texture | Crunchy: real peanut pieces throughout

🍞πŸ₯žπŸ§‡ Perfect for toast, pancakes, protein shakes and baking β€” 1000g jar

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What is Life Pro Fit Food Peanut Butter?

Life Pro Fit Food Peanut Butter is a natural peanut butter made from a single ingredient: 100% dry-roasted peanuts. No added sugar, no added salt, no palm oil, no trans fats, no emulsifiers, no stabilisers. The peanuts are ground to release their naturally occurring oils, producing a butter whose texture and consistency come entirely from the fat and fibre already present in the peanut β€” with no external additives of any kind.

Two variants are stocked. Smooth is ground to a completely homogeneous, ultra-creamy consistency β€” no peanut pieces, pure spreadable cream with an intensely rich roasted peanut flavour that coats every bite. Crunchy is ground to leave real chopped peanut pieces distributed throughout the butter, adding a satisfying textural contrast between the creamy base and the crunchy inclusions β€” for those who want the eating experience of peanut butter to involve bite and texture as much as flavour.

The nutritional case for natural peanut butter in an athlete's diet is compelling. With 26g of protein per 100g, peanuts contain more protein than any other legume and more than most nuts. Their fat profile is dominated by monounsaturated (oleic acid) and polyunsaturated (linoleic and linolenic acid, the essential omega-6 and omega-3 fatty acids) β€” the fat categories associated with cardiovascular protection, reduced LDL cholesterol and elevated HDL cholesterol. The carbohydrates are predominantly maltose and starch at a low glycaemic index, making peanut butter a genuinely low-GI food despite its energy density.

Peanuts are technically a legume, not a nut β€” and are the legume with the highest absolute protein content. The amino acid profile is particularly notable for arginine β€” a conditionally essential amino acid involved in growth hormone secretion and immune system function β€” and for high vitamin E, niacin (B3) and B vitamins alongside minerals including magnesium, zinc, iron, phosphorus and potassium.

Available in a 1000g jar in both Smooth and Crunchy variants.

One ingredient. Two textures. Pure peanut nutrition.

Flavour Crunchy Peanut Butter or Smooth Peanut Butter
Brand Life Pro Fit Food
Size 1000 gr
How Life Pro Fit Food Peanut Butter supports your objectives

πŸ₯œ 100% roasted peanuts β€” nothing added, nothing removed

The only ingredient in Life Pro Peanut Butter is roasted peanuts. The smooth or crunchy texture is achieved entirely through the mechanical grinding process, which releases the peanut's natural oils to create the spreadable consistency without any external fat addition. No palm oil is added to prevent separation β€” the natural oils of the peanut itself are sufficient. No sugar masks the natural peanut flavour. No salt overrides it. The result is a product that delivers the full, complex nutritional profile of the peanut exactly as grown.

πŸ’ͺ 26g of protein per 100g β€” more than any other legume

Peanuts contain more protein per gram than any other legume β€” and more protein by weight than chicken breast (31g per 100g is the raw comparison, but peanut butter at 26g delivers more protein per calorie than most animal protein sources when compared gram-for-gram in energy terms). The protein is of high biological value with a complete essential amino acid profile, particularly rich in arginine β€” a conditionally essential amino acid that contributes to growth hormone release, nitric oxide production and immune system maintenance.

πŸ’› Heart-healthy fat profile β€” mono and polyunsaturated dominance

The fat in Life Pro Peanut Butter is predominantly monounsaturated (oleic acid β€” the same fatty acid that defines olive oil's cardiovascular benefit) and polyunsaturated (linoleic acid β€” omega-6 β€” and linolenic acid β€” omega-3). These essential fatty acids cannot be synthesised by the human body and must be obtained from food. Research consistently associates the monounsaturated and polyunsaturated fat profile of natural peanut butter with reduced LDL cholesterol, elevated HDL cholesterol and reduced cardiovascular risk over time.

🌿 Rich in vitamins and minerals β€” a dense micronutrient profile

Peanuts are one of the richest food sources of vitamin E (the primary fat-soluble antioxidant protecting cell membranes) and niacin (vitamin B3 β€” the highest concentration of B3 found in any legume or nut). They also provide significant magnesium (for muscle contraction and energy metabolism), zinc (for testosterone maintenance and immune function), iron (for oxygen transport), phosphorus and potassium. A 30g serving of Life Pro Peanut Butter contributes meaningfully to daily targets for all of these micronutrients.

🧘 Low glycaemic index β€” sustained satiety from fat and protein

Despite its caloric density, peanut butter has a low glycaemic index β€” its carbohydrates are predominantly starch and maltose with a slow digestion rate, its high fat and protein content further slows gastric emptying, and its significant fibre content adds to the satiety signal. Research consistently shows that regular peanut butter consumption is associated with reduced overall caloric intake at subsequent meals, making it a counterintuitively effective food for weight management and caloric control when used in portion-appropriate contexts.

🎯 Goal guide

πŸ‹οΈ Mass gain: 2 to 4 tbsp/day (30 to 60g). High-calorie, nutrient-dense addition to shakes, toast and oats under a caloric surplus. One of the most efficient caloric density-to-nutrient quality ratios available.

πŸ”₯ Weight loss / cutting: 1 tbsp/day (15g) precisely measured. Satiating fat + protein combination that reduces hunger without sacrificing micronutrient quality. Portion control is key at ~90 kcal per 15g serving.

βš–οΈ Body recomposition: 1 to 2 tbsp/day. Natural protein and fat contribution to daily targets with full micronutrient benefits.

Serving suggestion

Consume as desired β€” there is no maximum recommended intake beyond general caloric management. Standard sporting protocol uses 1 to 3 tablespoons (15 to 45g) per serving, 1 to 3 times per day according to caloric and protein targets. Life Pro recommends Peanut Butter as a topping on toast, pancakes, waffles and rice cakes; mixed into oatmeal; blended into protein shakes; used as a baking ingredient; or consumed directly from the jar.

Important storage note: natural peanut butter with no added emulsifiers or stabilisers will separate β€” a layer of natural peanut oil will rise to the surface. This is completely normal and is a sign of product purity. Stir well before each use to reintegrate the oil. Store the jar upside down between uses to slow the separation rate. Seal tightly and store at room temperature (15 to 25Β°C) away from light and humidity.

Best times to enjoy it

πŸŒ… Breakfast β€” the classic application

1 to 2 tablespoons on wholegrain toast or mixed into a bowl of Instant Oats provides a complete macronutrient foundation for the morning: slow-release carbohydrates from the toast or oats, fat and protein from the peanut butter, and a genuinely satisfying eating experience that extends satiety well into the mid-morning.

πŸ‹οΈ Pre-workout (60 to 90 minutes before)

A tablespoon of peanut butter mixed into a pre-workout shake or on a rice cake 60 to 90 minutes before training provides sustained energy from healthy fats and protein without digestive discomfort during training.

⚑ Post-workout β€” mixed into a recovery shake

Blending 1 to 2 tablespoons of Smooth peanut butter into a post-workout protein shake adds caloric density, healthy fats and additional protein to the recovery meal β€” particularly effective during mass phases where total daily caloric targets are high.

πŸŒ™ Evening β€” as a slow-digesting protein source

The combination of protein and fat in peanut butter produces a slow digestion rate β€” with plasma amino acid availability extending well beyond a fast-digesting whey shake. Consuming peanut butter in the evening provides a sustained, low-insulin amino acid supply during the overnight fasting period, complementing any dedicated casein or slow-protein supplement.

🍳 In recipes β€” baking, sauces, dips

Smooth peanut butter integrates seamlessly into protein baking (cookies, brownies, muffins, pancakes), warm peanut sauces for savoury dishes, protein smoothie bowls and no-bake energy ball recipes. Crunchy adds textural depth to the same applications.

Portion guide
Serving sizeProteinFatCarbsCalories
1 tbsp (15g)~3.9g~7.5g~3g~90 kcal
2 tbsp (30g)~7.8g~15g~6g~180 kcal
3 tbsp (45g)~11.7g~22.5g~9g~270 kcal

Full ingredient list β€” both variants

πŸ«™ Smooth:

Roasted peanuts (100%).

πŸ₯œ Crunchy:

Roasted peanuts (100%).

No added sugar. No added salt. No palm oil. No trans fats. No emulsifiers. No stabilisers. No artificial additives of any kind.

Key ingredient profile
CompoundNotes
Roasted peanuts100% of product β€” ground to smooth or crunchy consistency
Oleic acid (monounsaturated)Primary fat; cardiovascular protection; LDL reduction
Linoleic acid (omega-6, polyunsaturated)Essential fatty acid; cannot be synthesised by the body
Linolenic acid (omega-3, polyunsaturated)Essential fatty acid; cardiovascular and anti-inflammatory
ArginineMost abundant amino acid in peanut protein; growth hormone and NO production
Vitamin EPrimary fat-soluble antioxidant; skin and cell membrane protection
Niacin (B3)Highest B3 content of any legume or nut
MagnesiumMuscle contraction; energy metabolism; enzyme cofactor
ZincTestosterone maintenance; immune function; wound healing
Allergens

Contains: peanuts. Not suitable for individuals with a peanut allergy. May contain traces of other nuts depending on the production facility. Always refer to the current product label for the most up-to-date allergen information.

Product characteristics:

  • 100% roasted peanuts β€” single ingredient
  • No added sugar
  • No added salt
  • No palm oil
  • No trans fats
  • No emulsifiers or stabilisers
  • Natural oil separation expected β€” stir before use
  • Vegan
  • Gluten-free (peanuts are not a grain)
  • Non-GMO
Nutritional values per 100g β€” both variants (identical formula)
Nutritional valuesPer 100gPer 30g serving (2 tbsp)
Energy~593 kcal~178 kcal
Fat~50g~15g
of which monounsaturated~25g~7.5g
of which polyunsaturated~14g~4.2g
of which saturates~8g~2.4g
Carbohydrates~16g~4.8g
of which sugars~4g~1.2g
Dietary fibre~8g~2.4g
Protein26g7.8g
Salt0g0g
The Smooth vs Crunchy choice
CriterionSmoothCrunchy
TextureUltra-creamy, homogeneousCreamy base with real peanut pieces
Nutritional valuesIdenticalIdentical
Best forShakes, baking, sauces, spreadingSpreading, toast, rice cakes, eating direct
Dissolution in liquidComplete β€” no texturePartial β€” peanut pieces remain

Q1 β€” Why is Life Pro Peanut Butter 100% peanuts when most commercial peanut butters contain additional ingredients?

Most commercial peanut butters add palm oil (to prevent oil separation and maintain a homogeneous texture at room temperature), sugar (to sweeten and mask the bitterness of over-roasted peanuts) and salt (for flavour enhancement). These additions solve manufacturing and retail shelf-stability problems but compromise the nutritional purity of the product. Life Pro Peanut Butter uses only 100% roasted peanuts and relies on the peanut's own natural oils for texture β€” producing a product that delivers the full, unaltered nutritional profile of the peanut without the added sugars, sodium or palm oil of conventional spreads. The natural oil separation that results is a sign of product purity, not a defect.

Q2 β€” What is the difference in protein between peanut butter and other nut butters?

Peanut butter is nutritionally exceptional among nut and seed butters for its protein content. Peanuts are technically a legume (not a tree nut), and they have the highest protein-to-weight ratio of any legume β€” 26g per 100g. Almond butter provides approximately 21g, cashew butter 17g and hazelnut butter 14g per 100g. For athletes using nut butter as a protein source alongside fat and energy, peanut butter is the most protein-efficient choice in the category.

Q3 β€” Should I choose Smooth or Crunchy?

The formula is identical β€” the choice is entirely about texture preference and intended use. Smooth integrates completely into shakes, sauces, batters and doughs without leaving texture β€” it is the versatile culinary variant. Crunchy retains real peanut pieces that create a distinct bite and textural experience β€” it is the superior choice for spreading on toast, rice cakes and crackers, or eating directly from the jar. Many athletes keep both: Smooth in the kitchen for recipes, Crunchy at the table for spreading.

Q4 β€” Is natural peanut butter suitable for a weight loss diet given its caloric density?

Yes, in controlled portions. Despite being calorie-dense (~593 kcal/100g), natural peanut butter has a well-documented effect on satiety β€” its combination of protein, fat and fibre slows gastric emptying and extends the feeling of fullness significantly beyond its immediate caloric contribution. Multiple studies have found that individuals who include peanuts and peanut butter regularly in their diets do not gain the weight their caloric content would predict, due to compensatory reduction in caloric intake at subsequent meals and the fact that a proportion of peanut fat is not fully absorbed by the intestine. Portion control (1 tablespoon = ~90 kcal) is the key variable for weight management contexts.

Q5 β€” Why does the oil separate in natural peanut butter and what should I do about it?

Oil separation in natural peanut butter is a completely normal phenomenon in a product with no added emulsifiers or stabilisers. The peanut's natural oils β€” which are liquid at room temperature β€” separate from the denser protein and fibre solids when the butter is left undisturbed. Stir thoroughly before each use to reintegrate the oil until a uniform consistency is restored. Storing the jar upside down when not in use slows the separation rate by allowing gravity to counteract the natural tendency of the oil to rise. The oil that separates is the same healthy monounsaturated and polyunsaturated fat present throughout the butter β€” it has not gone rancid.

πŸ₯ž Recipe 1 β€” Peanut Butter Smooth protein pancakes

Time: 10 minutes

Ingredients (2 portions / ~6 pancakes):

  • 2 tbsp (30g) Life Pro Peanut Butter Smooth
  • 100g Life Pro Instant Oats β€” Vanilla or Unflavored
  • 2 whole eggs
  • 100ml oat milk
  • 1 tsp baking powder

Instructions:

  1. Combine all ingredients in a bowl. Whisk until a smooth, thick batter forms β€” the peanut butter will dissolve fully into the warm batter once mixed.
  2. Heat a non-stick pan over medium heat with a small amount of coconut oil.
  3. Pour 2 tablespoons of batter per pancake. Cook for 2 minutes until bubbles form.
  4. Flip and cook for 90 seconds more.
  5. Stack and drizzle with an additional tablespoon of Smooth or Crunchy peanut butter warmed for 20 seconds in the microwave.

Approximate macros per portion: ~340 kcal | 31g carbs | 18g fat | 17g protein | 7g fibre

πŸ₯€ Recipe 2 β€” Peanut Butter Smooth post-workout mass shake

Time: 2 minutes

Ingredients (1 serving):

  • 2 tbsp (30g) Life Pro Peanut Butter Smooth
  • 1 scoop (30g) protein powder β€” chocolate or vanilla
  • 200ml oat milk
  • 1 frozen banana
  • A few ice cubes

Instructions:

  1. Add all ingredients to a blender.
  2. Blend on high for 20 seconds until completely smooth.
  3. Consume immediately post-workout.
  4. This combination provides approximately 32g of protein, 50g of carbohydrates and 18g of healthy fat β€” a complete post-workout mass-phase meal in a glass.

Approximate macros: ~520 kcal | 50g carbs | 18g fat | 32g protein

πŸͺ Recipe 3 β€” Peanut Butter Crunchy no-bake protein energy balls

Time: 15 minutes + 30 minutes chilling

Ingredients (makes 12 balls):

  • 4 tbsp (60g) Life Pro Peanut Butter Crunchy
  • 100g Life Pro Instant Oats β€” Unflavored or Cookies
  • 2 tbsp honey or maple syrup
  • 30g dark chocolate chips or crushed dark chocolate
  • 1 tsp vanilla extract

Instructions:

  1. Combine all ingredients in a bowl. Mix until a uniform, slightly sticky dough forms.
  2. If the mixture is too dry, add a teaspoon of oat milk; if too wet, add a tablespoon of oat flour.
  3. Roll into 12 equal balls using your hands.
  4. Place on a lined tray and refrigerate for a minimum of 30 minutes until firm.
  5. Store in the refrigerator in an airtight container for up to 5 days.
  6. The Crunchy variant's peanut pieces create a satisfying textural contrast throughout each ball.

Approximate macros per ball: ~110 kcal | 10g carbs | 6g fat | 4g protein | 2g fibre

🍞 Recipe 4 β€” Peanut Butter Smooth Thai-style peanut sauce (savoury)

Time: 5 minutes

Ingredients (2 servings):

  • 3 tbsp (45g) Life Pro Peanut Butter Smooth
  • 2 tbsp soy sauce (low sodium)
  • 1 tbsp rice vinegar
  • 1 tsp sesame oil
  • 1 tsp fresh ginger, grated
  • 1 clove garlic, minced
  • 3 tbsp warm water (to thin)
  • Juice of half a lime

Instructions:

  1. Combine all ingredients in a small bowl.
  2. Whisk vigorously until fully smooth β€” the warm water helps dissolve the peanut butter into the sauce.
  3. Adjust consistency with additional water if needed.
  4. Serve over grilled chicken, tofu, rice noodles or steamed broccoli.
  5. This savoury application showcases the versatility of natural peanut butter β€” the absence of added sugar in Life Pro Peanut Butter Smooth means the sauce's sweetness comes entirely from the peanut's natural sugars and any optional honey addition, without the masked flavour of commercially sweetened variants.

Approximate macros per serving (sauce only): ~170 kcal | 7g carbs | 14g fat | 8g protein